Available courses

Accommodation is the part of hospitality that deals with providing a place for people to stay when they are away from home.

It includes:

  • Preparing and maintaining rooms (cleaning, bed making)
  • Providing basic services like water, toiletries, and security
  • Taking care of guests during their stay (check-in, assistance, comfort)

This course introduces learners to food and beverage service operations within the hospitality industry. It covers service styles ,menu knowledge customer care ,hygiene standard sand practical service procedures. Learners will develop professional skills required to deliver quality service in hospitality establishment.